Kitchen Assistant

Job Centre Location Warrington
Other Locations Lymm
Company / Organisation Greeneking
Salary Negotiable
Job Type Part Time
Start Date ASAP
Contact Name Sarah Liley
Job Reference Todd
Posted 10/05/2018

Job Description

Prepare and cook food to the standards set by the Head Chef / House Manager and to the satisfaction of the customer.

Key Responsibilities

  • Prepare and cook quality food for customers.
  • Store all food correctly.
  • Prepare the kitchen and equipment for service maintaining the standards set by the management team.
  • Maintain the standards of personal hygiene, dress and appearance as required by the management team.
  • Responsible for all food handled during preparation, cooking and service.
  • Constantly seeks to deliver a quality offer to ensure customer satisfaction.
  • Abide by all kitchen procedures and systems and ensure company standards are met, particularly in relation to Health & Safety, Food Hygiene and routine cleaning.
  • Approach all work responsibilities with a positive and proactive nature.
  • The ability to produce dishes to specification within targeted delivery times.
  • Report daily to the Head Chef / House Manager about quality issues, stock levels, deficiencies, equipment checks, failures and any incidents that have occurred in the kitchen.
  • Deliver open and closedown procedures of the kitchen at specific times.
  • Maintain high standards of cleanliness in the kitchen.
  • Complete company training and development as required.

Carry out any reasonable request that may be made by the House Manager and any other member of the management team.

 

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